Vigna di Pettineo • Grillo
With the best carefully handpicked Grillo grapes, coming from vineyeards trained with guyot system, we produce “Vigna di Pettineo” selection. This wine has straw yellow colour, a refined and persistent bouquet, a vibrant and lovely acidity, with a length aftertaste with boisé fragrances.
CLASSIFICATION: D.O.P. Sicilia
VINEYARD LOCATION: Vittoria (RG) – C.da Pettineo
SOIL AND ALTITUDE: Red sandy soil, 170 m. asl
GRAPES VARIETIES: 100% Grillo organic
TRAINING SYSTEM: Trained in the counter-espalier system and pruned by guyot method
AGE OF VINEYARD: 10 years
YIELD PER HECTARE: 70 Q.
VINIFICATION: 12 h crio-maceration on marcs, beginning of fermentation at low temperature in steel, end of fermentation in French oak tonneaux
AGEING: 4 months in tonneaux, 3 months in steel and 6/9 months in bottle
ALCOHOL: 13% vol.
FORMATS: bottle cl. 75
SERVING TEMPERATURE: 10° – 12°