Rasula • Cabernet Sauvignon
The dialect format “Rasula” is the litterally neranining for the passage between two vineyards. Characterized by intense red color, this wine has a wide scent, hints of aging in oak barrels and an intense flavor. It is full-bodied and full of character with excellent persistence.
Classification: I.G.P Terre Siciliane
Vineyard location: Nisseni Castles
Soil and altitude: Red sandy soil, 200 m. asl
Grapes varieties: 100% Cabernet Sauvignon organic
Training system: Trained in the counter-espalier system and pruned in spurred cordon
Age of vineyard: 15 years
Yield per hectare: 80 Q.
Vinification: 15 days maceration with marcs and fermentation at controlled temperature
Ageing: 3 months in steel, 3 months in barrique and 3 months in bottle
Alcohol: 14% vol.
Formats: bottle cl. 75
Serving temperature: 16° – 18°